Par boil eggplants in half-pot of water until tender, drain and set aside. water until very tender and to the point of being mushy. Stir and cook until onions are … Pre-heat oven to 375 degrees F. Boil eggplant in lightly salted Drain on a paper towel, then break into pieces and set aside. Strain and remove ground beef. Add the cooked eggplant, and the salt and pepper. Cut in half and then cut into strips. Bake until To remove any bitterness, salt the cut up eggplant and let it stand for 15 to 30 minutes before cooking. add chicken stock, a little at a time, if the meat has become too https://www.yummly.com/recipes/eggplant-casserole-ground-beef And oh my goodness, all together the flavors are divine. In a greased casserole dish, put one layer of sliced mirlitons and one layer of ground meat mixture until the casserole is filled. SERVES: 6. Add onion, celery, green pepper, pulp and garlic to bacon drippings and cook until onions are transparent. Onion is cooked with the ground beef, spices and tomato sauce. Casserole is an easy-to-prep, crowd-pleasing comfort food. slowly cook until golden brown and each grain of meat is totally Bake in a 350 degree oven 25 minutes or until the cheese melts and the entire dish is heated through. Spread half of the meat sauce, add second layer of eggplant slices then the rest of the meat sauce and finish it with the last layer of eggplant slices. Sauté onions, celery, bell pepper and garlic approximately Boil eggplant in lightly-salted water until tender and almost mushy. COMMENT: Add chopped onion, green bell peppers and celery. https://beyondgumbo.com/2014/09/30/cajun-rice-dressing-with-eggplant Add cooked eggplant and shrimp and continue Pre-heat oven to 375 degrees F. Boil eggplant in lightly salted water until very tender and to the point of being mushy. Season ground beef with salt, red cayenne pepper and granulated garlic powder. bread crumbs to absorb most of the liquid. https://www.louisianaseafood.com/recipe/randols-eggplant-casserole Peel and cube eggplant. In the same skillet, heat oil and add onion, garlic, Cajun seasoning, bay leaf, cinnamon, paprika, all spice and dried parsley. You start with eggplant, which is broiled until brown and then baked until soft. Layers of pan-fried eggplant, marinara, ground beef, parmesan and mozzarella cheese are baked until bubbly. Pour into casserole, then top with bread crumbs and pats of batter. Soak toast in 1 cup water (using casserole dish) and break into bite size pieces. Spray a casserole dish with spray oil. Drain off the water and mash the eggplant well with a potato masher, or puree in a food processor or blender. Season to taste using salt and Cook the veggies and ground meat until the ground meat is good and browned. set aside. Add cooked ground beef, tomato, sour cream, seasonings and cheeses. 3-5 minutes or until vegetables are wilted. Mix all ingredients together as you salt and pepper to taste. 4 medium size eggplants, peeled and cubed, 1/2 pound (150-200 count) shrimp, peeled and deveined. cooking approximately 30 minutes longer or until all vegetables, Drain and Allow slices to drain in colander … separated, approximately 25-30 minutes. First there’s Oyster Rice Dressing, then an Eggplant Casserole, then a scrumptious Old Style Rice Pudding. Remove from heat and sprinkle in one cup of By combining meats, seafoods and To remove any bitterness, salt the cut up eggplant and let it stand for 15 to … This cookbook is filled with more than 40 traditional Christmas recipes, from boudin balls and Cajun firecrackers, to crawfish etouffee and cornbread dressing, these are the dishes Cajun families in Southern Louisiana will be cooking for Christmas! 806 Rice One of the main staples of Cajun cooking is rice, and Ms. Lucy’s taking us to Riviana Foods in Abbeville to pick up enough to cook up her great dishes today. Beat 2 eggs and mix well with par boiled and drained eggplant. Place eggplant mixture The eggplant is layered with ground beef and a rich tomato sauce, seasoned with plenty of onion, garlic and cinnamon and topped with nuts. © 2007 Chef John Folse & Company. Fresh Eggplant Eggplant Casserole Recipe Cooking Directions. This Beef & Eggplant Casserole is THE BEST! cracked black pepper. 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