Fredon Deli is a deli and country store situated in Newton. It comes from trenton NJ and is also popular in the philadelphia area. You can ignore the roast until it is done cooking, other than basting once or twice with the barbecue sauce. Senator Taylor originally named the product “Taylor’s Prepared Ham” but was forced to drop ‘ham’ from the name. [3] Other producers entered the market, and subsequent food labeling regulations required Taylor to designate it as a "pork roll" alongside its competitors. The Deli has even won an award for the best pork roll from While "Taylor" is technically a brand of pork roll, in regions of North and Central Jersey, all brands of pork roll may be referred to colloquially as "Taylor Ham" due to John Taylor branding his original pork roll as Taylor's Prepared Ham. That said, none of the companies that produce and sell pork roll is found outside the state. Calories, carbs, fat, protein, fiber, cholesterol, and more for Pork Roll (Taylor). It is sold in many convenience stores, including all Wawa chain stores, but is not available in retail stores. It is famous for its mountainous sandwiches, which are usually packed with cheeses, meats, and fix-ins. According to statistics collected from recent surveys, North Jersian diners list the meat as Taylor Ham on their menus. Gabriel Battisti, the founder, started the butcher shop in Trenton. This is because, for all intents and purposes, pork roll Taylor Ham is only sold within the state. This should take at least 30 seconds. It is produced by Quality Meats of Hatfield, PA, and is widely available at Shop Rite and other supermarkets. Since then, several other companies have undertaken the task of recreating and producing pork roll. To understand this segment, we need to adopt a rule of thumb: All Taylor Ham is pork roll, but not all pork roll is Taylor Ham. Also, around here, it's a Hard Roll. According to Taylor Provisions of Trenton, N.J, its official name is John Taylor’s “Original Taylor Pork Roll.” This is attributed to the fact that it was initially packaged in a tube-like casing. Add the pork roll slices in one layer and cook until brown on both sides. Remove the pork roll slices and arrange each one on top of a toasted Kaiser roll bottom. Chances are, if you mention pork roll outside New Jersey, people will give you confused looks. Despite what New Jersians call the meat, they swear by this brand. Assume a price of $4.50 per roll, that’s around 35c per ingredient. In the same year, Taylor attempted to trademark the name in a lawsuit filed against Case. [1], In North Jersey, residents continue to use the term "Taylor ham", while South Jersey residents generally use the term "pork roll", with Central Jersey residents using a mix of the two. You can find pork roll in pretty much every deli, diner, or restaurant in the state. [10][11], It is typically eaten as part of a sandwich, with popular condiments including pepper, ketchup, mustard, hot sauce, lettuce, butter and tomato. It is the first-ever produced and sold in New Jersey and has been in the market since 1856. Pork roll is a processed pork product that is smoked before packaging. ‘What is the difference between Taylor ham and Pork Roll’ has been a debate in New Jersey for as long as the residents can remember. The Seabreeze in Spring Lake Heights may be even better though.) "[19], On May 15, 2016, President Barack Obama gave a commencement speech at Rutgers University's 250th graduation ceremony in which he referenced the "Taylor Ham vs. pork roll debate", saying, "I come here for a simple reason – to finally settle this pork roll vs. Taylor Ham question...I'm just kidding...There's not much I'm afraid to take on in my final year of office, but I know better than to get in the middle of that debate. I guarantee you will want to move to New Jersey after the first bite. Ciabatta can vary quite a bit within different regions of Italy and adapted internationally and sometimes is still quite soft on the inside. John Taylor started The Taylor Pork Roll company in 1856. Yes, Pork Roll as well as our other meat products may be frozen for 1-2 months without change to quality. Pork Top Loin Roasts are created by the butcher by tying two top loins together with the fat sides out. [17], The Jersey Shore BlueClaws minor league baseball team holds a Pork Roll, Egg, and Cheese Race at the end of the fourth inning of every home game.[18]. Here’s how you can make the famous New Jersey Breakfast sandwich at home: 4 Kaiser rolls, split in half and toasted. Although this may not auger well for North New Jersians, it is necessary if we are to explore another significant debate: What is the best pork roll brand in NJ? Make 4 to 6 cuts in the edges of the pork roll slices. To prevent it from curling up, four to six cuts are made in each slice’s edges. It was initially sold as “John Taylor’s Prepared Ham.”, Also residing in Trenton at the time, George Washington Case was a butcher and farmer from Belle Meade, New Jersey. The bagels from this bakery are kettle-boiled, hand-rolled, and freshly baked. This was because the product didn’t meet the new definition of ham established in the 1906 Pure Food and Drug Act. It's probably not the best thing for you, health-wise, but it sure is delicious. Made up of a mysterious concoction of pork, salt, sugar, spices, and yes, preservatives, the substance is packed into a tube-like mass and then either sliced and packaged or sold to be sliced. There was no way I was going to let them miss out any longer. He later moved it to Johnston Avenue in Hamilton, where their pork roll gets its name. This is despite the fact that both producers of the product are located in Trenton. Today, much of New Jersey refers to it as Taylor Ham, although it is also sold under the brand name Trenton Pork Roll. It is also a somewhat contested issue in other locations where pork roll is sold, such as Delaware, Pennsylvania, and some parts of Maryland. Visit White Rose System at 201 E 1st Ave, Roselle. Pork roll is hickory-smoked, similar to ham, but is not considered to be ham. Several other songs by the band such as "Frank" also contain references to pork roll. Both are a favorite of many residents of New Jersey. The flavor and texture of pork roll is similar to Canadian bacon, bologna and mild salami. ” More From Best of NJ “It’s more popular now than ever,” says Scott Miller, founder of the Pork Roll Festival in Trenton. It is a conflict of whether the popular meat should be called Pork Roll or Taylor Ham, with different areas championing for one name. All of these pork roll producers sell amazingly delicious pork roll. If you want to make roast pork roll sandwiches without the extra time, effort and equipment, roast the pork in a covered pan in the oven with whole cloves of peeled garlic and about 1/2 inch of barbecue sauce at the bottom. “I’m not sure why, but over the past few years you see it more and more. A definitive list of 13 pork roll ingredients (we’re not even counting salt and pepper). New Jersey is the home of pork roll, after all. It serves a pork roll sandwich which features loads of cheese, a perfectly fried egg, and several layers of griddled Taylor Ham. pork roll, chopped parsley, red onion, kosher salt, provolone cheese and 13 more New Jersey-Style Pork Roll Breakfast Sandwiches Saveur unsalted butter, egg, ketchup, slices american cheese, English muffin and 1 more While a similar item, packed minced ham, may have been produced at the time of the Battle of Trenton,[3] John Taylor is credited with creating his secret recipe for the product in 1856. At least in Monmouth and Ocean Counties, it is the brand you will find in most delis. pork roll is the most delicious and least healthy food in the entire world....well northeast US. (Video … While "Taylor" is technically a brand of pork roll, in regions of North and Central Jersey, al… Although Alderfer manufactures a tasty pork roll product, it is not as readily available as other brands. New Jerseyans love to eat -- and debate -- their pork roll. [1], In the 1910 lawsuit, it was described as "a food article made of pork, packed in a cylindrical cotton sack or bag in such form that it could be quickly prepared for cooking by slicing without removal from the bag. Pork roll is a processed pork product that is smoked before packaging. Place a nonstick skillet over medium to high heat and heat the butter. This explains why you can only get this delicious meat in New Jersey and why most people out of the state have never heard of it. Shop Pork Roll. You may have eaten pork roll and probably enjoyed it. This may lead someone to mistakenly believe that Taylor Provisions is the only company that manufactures and sells the meat product. Use the corner of your spatula to break each egg yolk. Pork loin and pork tenderloin are not cut from the same part of the animal, and in fact, look really different — pork tenderloin is thin and small, while a pork loin is wide enough that you can cut steak-like pieces from it. The residents of South Jersey, on the other hand, prefer Pork Roll. [3][4], Taylor originally called his product "Taylor's Prepared Ham", but was forced to change the name after it failed to meet the new legal definition of "ham" established by the Pure Food and Drug Act of 1906. This brunch restaurant is part of a mini-chain of the same name with locations in Morrison, Summit, and Manasquan. As mentioned, pork roll is often eaten in what is arguably the most popular sandwich in New Jersey. 300 for Bagel, 100 for cheese & 200 for pork roll = 600 calories! My deviance level was definitely violated, and I was so shocked to see so many people missing out on such an amazing product. This sliced meat has been part of New Jersian’s lives from childhood, all through adolescence, and well into adulthood. The following list, however, should tell you where the best pork roll in New Jersey is prepared. When their makers were sued by Taylor, a 1910 legal case ruled that the words "Pork Roll" could not be trademarked. They offer a sandwich option of bagels loaded with plenty of pork roll called the “Jersey Shore’s classic breakfast sandwich.”. Initially called Taylor’s Prepared Ham, the meat changed its brand name in 1906. There are indeed two major pork roll manufacturers, Taylor Provisions and Case. The meat is usually served on a brioche bun and served with variations such as white cheddar and jalapeños or gruyere and Dijon. Pork roll is one of the best perks of living in New Jersey. Sprinkle with pepper and salt. Which makes the current price war amazingly fierce. You can find it in virtually every sandwich prepared in the state. (Brennan's in Rumson was noted as one of the best sandwiches in the nation by Esquire earlier this year. He founded the Taylor Opera House in Trenton and has the Taylor Street in Trenton named after him. Pork roll is sold both sliced and unsliced. Are you new to the area? It was developed in 1856 by John Taylor of Hamilton Square, New Jersey, and sold as "Taylor's Prepared Ham". They may call the meat pork roll or something similar. If you ask a resident of North Jersey, all pork roll is called Taylor Ham despite where it is produced. Although Taylor Pork Roll is available in large and small rolls and thick and thin slices, Trenton Pork Roll is only available in 6 pound rolls. Pork roll is a processed pork product that is smoked before packaging. The dispute began somewhere in the 19th century when the two biggest brands producing the meat were established. George Washington Case, a farmer and butcher from nearby Belle Mead, New Jersey, later created his own recipe for pork roll in 1870. Sometime after that, the Senator applied to trademark the words pork roll but failed. It is famous for its pork roll, cheese, and egg sandwiches, which you can sample at 428 State Route 94 S, Newton. The shop, which has been dubbed, ‘The Pork Roll Store,’ sells full rolls of 6 pounds each and smaller packages of 1-pound sliced meat. It serves a pork roll, egg, and cheese sandwich that has been called ‘a work of art.’ The sandwich is prepared with layers of crisp griddled Taylor ham alternating with American cheese and anchored by a fried egg. He formulated his pork roll recipe and started selling it in 1870 under the company Case Pork Roll Co. His product was packaged in corn husks. (VIDEO)", "Two prominent local meat processors will merge", "Pork Roll: What the Iconic Meat Means to Jersey", "New Jersey-Style Pork Roll Breakfast Sandwiches", "Pork roll and New Jersey: A perfect pair", "Inaugural Trenton Pork Roll Festival expected to draw thousands", "Joey Chestnut wins Trenton pork roll eating contest", "Case's Pork Roll Egg & Cheese Race (End of the 4th inning)", "Designates Taylor Ham, egg, and cheese as New Jersey State Sandwich. Case's was reportedly packaged in corn husks. Enjoy the delicacy at 1605 Ocean Ave, Belmar. It is also incorporated in many other recipes,[12] including a popular breakfast sandwich known in the region as a "Taylor ham, egg and cheese"[13] or "pork roll, egg and cheese". Pork roll is a processed-meat product made from pork, spices and other flavors. With pork roll, your creativity is your only limit. I was anomaly featuring trying to promote them to change how they thought and felt about pork roll, while they were … Cook the eggs for about 2 minutes, then flip them and cook the other side. In election campaigns, the term is used in derogatory fashion to attack opponents. I submit that Trenton Brand pork roll is the best! Uncooked pork roll looks something like Canadian bacon. There have been rumors that Union soldiers were eating pork roll as early as during the Civil War. What to Do With Leftover Those Baked Potatoes? I buy the wrappers that are about 4in x 4in. This chewy roll might make for pulled pork sandwiches that are a bit harder to eat, but its flavor offers a different eating experience. Pork Roll — Noun. A slice fits neatly on a round roll, and it is frequently eaten as part of a breakfast sandwich, most often also including egg and cheese. It is almost part of the identity of New Jersians. When cooked, it is almost always served as part of a sandwich. Pork Sirloin Roasts (a.k.a. In this article, we delve into everything you ought to know about pork roll. It'll hold up well to juicy burgers or drippy pulled pork. Pork roll, or Taylor Ham, is unofficially the state meat of New Jersey. Jersey is famous for far more than landfills and the Sopranos! Generally, the price of pork roll varies across locations. When John Taylor renamed his product to John Taylor’s Original Taylor Pork Roll, New Jersians shortened the name in different ways. I overnight roast the double shoulders from costco to make my pulled pork. Take about a tablespoon and a half lay it on the egg roll and roll according to package direction. Case is the second most popular brand of pork roll. Case has no retail location, but ships order boxes directly to customers while Taylor Provisions has no web presence. Last Modified Date: December 05, 2020 A pork egg roll is a popular appetizer or light meal in Asian cuisine. "[20], On October 28, 2020, Montana gubernatorial candidate Mike Cooney released a video of former New Jersey governor Chris Christie on the app Cameo requesting Cooney's opponent return to New Jersey. Nonetheless, Taylor Pork Roll remains the most popular and prevalent pork roll product in New Jersey. Pork roll is produced by several companies, including Kohler Provisions and Case Pork Roll Company. loin pork roast, pork hipbone roast, pork loin end roast) are lean but less expensive than pork tenderloins. With the heat on medium to low, crack the eggs into the skillet. It is prepared with salt, a mix of spices, sugarcane, and preservatives. But, What is porkroll? This is proximately the same cost as a six-ounce pork roll package at the store. This is not to say, however, that you are limited to the sandwich. This is the original brand of pork roll. Pork-barrel politics is the legislator's practice of slipping funding for a local project into a budget. Its largest producers both have a history that has been retold countless times. Although none are as big as Case and Taylor Provisions, some of them are worth mentioning. If you are new to the pork roll scene, try these five brands, and see what works for you. John Taylor was a renowned state Senator. The meat is labeled Pork Roll Sausage, with the word sausage added in the name in compliance with labeling laws. This should take about 6 minutes. Pork roll is something I would never picture as gross, because it is so delicious. It is prepared with salt, a mix of spices, sugarcane, and preservatives. You can enjoy their mouthwatering sandwich at 205 Main St, Boonton. On April 14, 2016, Assemblyman Tim Eustace introduced an Act in the New Jersey State Legislature designating the Taylor Ham, egg, and cheese sandwich as the New Jersey State Sandwich and supplementing chapter 9A of Title 52 of the Revised Statutes. The Difference is the Guarantee. It's a soft and chewy bread roll. That is exactly how popular the meat is. In essence, the question of the best brand in New Jersey is a matter of preference. The pork-roll converts live in southern Jersey, which includes the Trenton area, whereas northern New Jerseyans still call it Taylor ham. Christie, who had been tricked into recording the video by a Cooney aide, invoked pork rolls. They’re working with Yeastie Boys Bagels on the menu, and they have a pork roll sandwich. (Video by Pamela Silvestri) Pork roll, also known as Taylor ham, is a substitute for bacon and sausage. This was ultimately unsuccessful. They also had to include the term pork roll in the packaging and name. It doesn’t take into account staffing, rent, electricity or the time and cost of baking hot bread, making pate, boiling pork, pickling carrot and white radish, and making the sauce. Pork barrel is a metaphor for the appropriation of government spending for localized projects secured solely or primarily to bring money to a representative's district.The usage originated in American English. ", "Full text of President Obama's speech at Rutgers commencement", "Chris Christie Makes Cameo Video For Montana Democrat (By Mistake)", "Trenton mayor declares 'Pork Roll Day' to coincide with Saturday festivals",, Creative Commons Attribution-ShareAlike License, This page was last edited on 26 December 2020, at 02:24. Hatfield pork roll is almost the same product as Alderfer. [1][5][6] Marketed as both "Taylor's Pork Roll" and "Trenton Pork Roll", it saw competition from products with similar names like "Rolled Pork" and "Trenton style Pork Roll". After a major pork roll drought, it’s finally landed in L.A., at a place called Alfred Coffee. You’d think someone would have thought of it before, considering how many East Coast transplants there are … Pork Roll Shirts, Holiday Items, Fralinger’s Taffy and more Sending “A Taste of Home” to someone you love since 2004 Toll Free 1-866-4NJ-PORK. It was developed in 1856 by John Taylor of Hamilton Square, New Jersey, and sold as "Taylor's Prepared Ham". The exact ingredients of pork roll are kept secret by the manufacturers of this popular meat. Today, pork roll is sold in almost every diner, deli, or bagel shop in the state. Nonetheless, Taylor Provisions was the original and first ever manufacturer of the product. This breakfast combination could be served on an English muffin, croissant, or a bread roll but is prevalently eaten on a bagel. The specialty is prepared with extra thick slices if Taylor Ham, a fried egg, and cheese on a fresh roll of your choice. Slater’s Deli is located on 866 Highway 36, Leonardo. And toasts great the next day for breakfast sandwiches. This diner makes a mean pork roll, egg, and cheese sandwich. Historians attribute pork roll to John Taylor, a well-known state senator and businessman from Hamilton Square, New Jersey. Scholars use it as a technical term regarding legislative control of local appropriations. [15], Trenton, New Jersey held its Inaugural Pork Roll Festival on May 24, 2014. Head to the diet generator and enter the number of calories you want. Want to use it in a meal plan? Pork roll, or Taylor ham as it’s called in most of north Jersey, isn’t quite like any processed meat product in the rest of the United States. [14] in which fried pork roll is joined with a fried egg and American cheese and served on a hard roll, bagel or English muffin. Residents of South New Jersey began to call it Pork Roll with North Jersians choosing to refer to it as Pork Roll. Did you know that New Jersey residents hold a Pork Roll Festival every year in honor of pork roll? The Alderfer pork roll is produced by a Harleysville, PA company. This worked to lump them with other competitors, including Case. What started as a simple difference in preference soon became a never-ending debate. How you cook it, though, is the main difference. Also, no restaurants outside the state serve it on their menu. its all the scraps of the pig that dont get used and they are seasoned and forced into a tube shape. According to Taylor Provisions of Trenton, N.J, its official name is John Taylor’s “Original Taylor Pork Roll.” This is attributed to the fact that it was initially packaged in a tube-like casing. Beckman’s is a haven for pork roll lovers in the beachside party town of Belmar. Pork roll generally comes in one-, three-, and six-pound sizes, as well as six-ounce boxes containing eight single-thickness slices or four double-thickness slices. That said, several other companies produce the meat. Olde Towne Deli is a treat to the residents of Boonton. More importantly, though, the restaurants have an entire menu section devoted to pork roll sandwiches. Johnston’s House Brand Pork Roll is produced by the Battisti family in their butcher shop in Allentown. Pork roll, also known as Taylor ham, is a substitute for bacon and sausage. With all this in mind, it is safe to deduce that the difference between Taylor Ham and Pork Roll is where you live. Like pepperoni, pork roll curls into a little cup when cooked, so short order cooks prep the griddle-destined slices by giving them four teeny knife nicks to prevent the rounds from puffing up on the flat-top and missing their much-needed sear.Doing so results in discs of meat that resemble a four-pronged firefighters' cross, or even Mr. or Ms. Pac-Man if the cuts are dramatic enough. Once filled, the wrapper is deep fried and then served alone or … Example: “My cheeseburger was topped with pork roll and it was great! It is even listed on menus as a possible meat option next to breakfast sausage, ham, and bacon. They also love their debates, which is why this particular argument may never be resolved. "[7] Larry Olmsted of USA Today has described the taste of the meat as "a cross between Canadian bacon and bacon, less hammy and smoky than Canadian, fattier and saltier than bacon, with a unique texture, both crispy and slightly mushy. "An Act designating the Taylor Ham, egg, and cheese sandwich as the New Jersey State Sandwich and supplementing chapter 9A of Title 52 of the Revised Statutes. Both companies have their headquarters in Trenton. The real basis of this debate is a matter of generic roots versus branding. If you live in New Jersey, pork roll is likely a breakfast staple in your home. Most pork roll is still made in Trenton, N.J. "[8], Companies that make pork roll include Taylor (under the Taylor and Trenton brands), Case's Pork Roll, Loeffler's Gourmet,[9] Hatfield Quality Meats and Alderfer Premium of Harleysville, Pennsylvania. [8][13][14] New Jersey eateries noted for their Jersey Breakfast include Slater's in Middletown, and Starks United in Keansburg. Some people may omit the eggs or cheese, depending on their preference. The city's two oldest companies, Taylor and Case's, trace their roots to the 1800s. They are difficult to carve if they are bone-in, so have your butcher bone, roll… Bagelmasters is situated at 661 Broad St, Shrewsbury. [21], For the brand of pork roll regionally called Taylor Ham, see, "Made in Jersey: Pork roll or Taylor ham, it's a favorite Garden State breakfast food", "How New Jersey Saved Civilization: Taylor Ham", "The results of our great pork roll vs. Taylor ham battle divide N.J.", "Salty pork roll vs. Taylor Ham debate may rest in politicians' hands", "All About Pork Roll, New Jersey's Own Cheap Eat", "Taylor ham: A New Jersey breakfast obsession", "Pork roll: Where to find indigenous Jersey classic", "Is the best pork roll in N.J. a brand you've never heard of? Frozen meats will remain safe indefinitely but may change in taste and quality if kept longer. Pork roll (also known regionally as Taylor ham) is a pork-based processed meat commonly available in New Jersey, New York, Delaware and parts of Pennsylvania and Maryland. Last pulled pork sandwich I served was on a 30 min cheese roll recipe. Pork roll (also known regionally as Taylor ham)[1][2] is a pork-based processed meat commonly available in New Jersey, Delaware, and parts of New York, Pennsylvania and Maryland. Perhaps their most popular choice is the pork roll sandwich. As a packaged meat, it is stocked in most supermarkets and stores in New Jersey, Pennsylvania, and parts of Maryland. Nonetheless, if you ever purchase a pork roll sandwich from a Wawa store, you can be sure it is an Alderfer pork roll. A pork-based processed meat best described as if sausage, bacon and bologna had a baby. Their recipes are a closely guarded secret. Slater’s Deli is located in Leonard. Don’t worry about striking out. However, the average sandwich may cost around $3.50 or $4. He has been a household name in New Jersey for over 200 years. Can you freeze Pork Roll? you cut it up or buy it pre-sliced and fry it or grill it till its crispy and brown. Joey Chestnut won the contest by eating 32 pork roll sandwiches in 10 minutes. The Trenton based company offers a mild and tangy version. Pork roll/Taylor ham is a processed pork product made with a mix of spices, salt, a sugar cure, and preservatives that is smoked before being packaged. Most New Jersians wonder of the origins of pork roll. But perhaps the most fascinating fact is that central jersey agrees with the South in this matter. What’s more, it is open 24 hours and offers a one of a kind dessert choice: a slice of a towering seven-layer chocolate cake. It is fascinating that the state of New Jersey is split almost evenly on this matter. Let’s look at why this question is so vital to the people of New Jersey. Flash forward to 1906, Taylor Provisions had to drop the ‘ham’ from the official name for their product. Walk into one of the restaurants or diners mentioned above and order the famous breakfast sandwich. A song called "Pork Roll Egg and Cheese" appears on the album The Pod by Ween, locals of New Hope, Pennsylvania, referring specifically to a sandwich consisting of pork roll, egg and cheese on a kaiser roll. In fact, you can immediately tell where a person is from, depending on what they call the meat. It is prevalently consumed in a sandwich also containing egg and cheese. Plain and simply, it's processed meat. However, the creation of pork roll was first made official in 1856. When Taylor started Taylor Provisions Company in 1856, he created a processed pork roll product. Other producers entered the market, and subsequent food labeling regulations required Taylor to designate it as a "pork roll" alongside its competitors. Ivan Ramen Slurp Shop in New York City served pork roll atop a bowl of noodles. Mix the pork, garlic and parsley together, you can add more garlic and or parsley and ground pepper to your taste. It offers a quiet, serene, and spacious atmosphere that New Jersians love. It is prepared with salt, a mix of spices, sugarcane, and preservatives. Next time you hear someone order a Taylor Ham, cheese, and egg, you can bet your salary that they are North Jersian. Restaurants in Wildwood NJ – An Excellent Place to Consume. But it needs to be sliced before it is seared, fried, or grilled. This will prevent them from curling up as they cook. It generally consists of a wrapper filled with precooked pork and vegetables, which are seasoned with spices and other flavorings. Immediately cover each egg with a slice of American cheese and place the lid to allow the cheese to melt. Top every pork roll slice with an egg and cheese quadrant then top the eggs with the other half of the roll. It is also the second oldest brand as its recipe was developed in 1870 by farmer and butcher George Washington Case. [16], The Trenton Thunder minor league baseball team hosted their inaugural "Trenton Thunder World Famous Case's Pork Roll Eating Championship" on September 26, 2015. New Jersians love their meat.
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